"Warburton together with owner Dan Ralley have created, arguably, the best neighbourhood restaurant of this class in the area." Richard McComb, The Birmingham Post
Lunch
SET LUNCH MENU (A LA CARTE MENU ALSO AVAILABLE AT LUNCH TIME)
Starters
Chicken liver & brandy parfait, onion marmalade
£5
Tomato soup, basil oil
£4
Sardines on toast, mild chilli jam
£5
Mains
Rack of pork, Savoy cabbage, black pudding & apple
£9
Smoked haddock, creamed mash, wholegrain mustard
£9
New farm asparagus, black olive tapenade, parmesan crisp, hollandaise sauce